School meals - healthy eating standards
Food served in some schools and academies in England must meet the school food standards so that children have healthy, balanced diets.
The school food standards apply to all maintained schools, and academies that were founded before 2010 and after June 2014. They must provide:
- high-quality meat, poultry or oily fish
- fruit and vegetables
- bread, other cereals and potatoes
There can’t be:
- drinks with added sugar, crisps, chocolate or sweets in school meals and vending machines
- more than 2 portions of deep-fried, battered or breaded food a week
You can read more about school food standards on the School Food Plan website by following the link below.
School Food Standards (external link)
Apply for free school meals (external link)