School Meals: Menu 1
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Week 1 |
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
Salad Bar
[available daily] |
selection of fresh vegetable & salad items served along with a bread roll to accompany a protein dish from the daily choice: eg. Tuna, Cheese, Ham.
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Main Meals |
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Homemade Choice
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Spaghetti Bolognese |
Chicken & Tomato Pasta |
Roast Gammon and pineapple |
Homemade Sausage Roll |
Breaded Salmon Fillet |
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Filled Jackets Served With Side Salad |
Tuna |
Baked Beans |
Cottage Cheese |
Salmon Mayonnaise |
Cheese & Coleslaw |
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Optional Main Meal |
Vegetable Bolognese |
Vegetable Samosas |
Vegetable Ravioli |
Homemade Cheese Whirls |
Homemade Chicken & Sweetcorn Pie |
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Vegetables |
Carrots,
Peas
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Baked Beans,
Diced Mixed Vegetables
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Green Beans,
Sweetcorn
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Broccoli,
Carrots |
Peas,
Savoy Cabbage
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Carbohydrates |
Wholemeal Bread,
Spaghetti
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Wholemeal Bread,
Boiled New Potatoes
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Wholemeal Bread,
Roast Potatoes, Mashed Potato
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Wholemeal Bread,
Duo Rice n Pasta in savoury sauce, Baby Jacket Potatoes
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Wholemeal Bread,
Diced Potato, Baby Boiled Potatoes
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Sweets |
Milk & Sultana’s,
Iced Apple Sponge
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Milk & Sultana’s,
Melting Moments
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Milk & Sultana’s,
Strawberry Fruit Ice Smoothie
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Milk & Sultana’s,
Fruity Chocolate Traybake
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Milk & Sultana’s,
Banana Muffins
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This menu has been analysed and meets the required Government Nutritional Standards
PLEASE NOTE: The OPTIONAL MAIN MEAL is at the discretion of the
Head Teacher and in liaison with the Catering Manager